V anglickém jazyku kuchařky známých osobností - strana 4 z 8

At long last, Sarah Britton, called the "queen bee of the health blogs" by "Bon Appetit, "reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers ...

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Bestselling author Rachel Khoo is on the go once again with her latest cookbook, Rachel Khoo's Kitchen Notebook. Her latest cookbook is packed to the brim with 100 standout recipes, full-colour photography and Rachel's very own sketches of the food...

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Just as Hugh Acheson brought a chef's mind to the slow cooker in The Chef and the Slow Cooker, so he brings a home cook's perspective to sous vide, with 90 recipes that demystify the technology for readers and unlock all of its potential...

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Eat to optimise your performance and reach your true potential - no pain, all gains...

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Nigella Collection: a vibrant new look for Nigella's classic cookery books; previously published as Kitchen...

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Australia's bestselling cookbook author returns with a stunning new book, Basics to Brilliance - and a TV series tie in. Australia's most trusted and best-selling cookbook author, Donna Hay, wants to take you from basics to brilliance...

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Jamie grew up in one of the first true British “gastropubs”, which his Mum and Dad still run today. For him, the heart and soul of real British cooking is food that puts a smile on your face. And that’s what he wants...

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Nigella Lawson is a champion of the home cook and her new book celebrates the food she loves to cook for friends and family. The recipes are warming, comforting, and inspirational, from new riffs on classic dishes ...

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This stunning, fully photographed cookbook includes over 100 tried-and-tested new recipes from bestselling cook Rachel Allen. After years of cooking for her family, teaching at the world-renowned Ballymaloe Cookery School ...

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A feast for the eyes and the senses and now available in a handsome paperback edition, Feast is a must for every kitchen. In the style and tradition of Nigella's classic How to Eat, it ...

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In the follow-up to his New York Times bestseller Antoni in the Kitchen, Queer Eye star Antoni Porowski shares easy and delicious dinners for every night of the week...

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This is fine food at its fastest and fast food at its finest - 100 new incredibly delicious recipes, all clocking in at around 10 minutes...

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The host of The Great British Bake-Off reveals the very best recipes from her wealth of experience—the foods that made her fall in love with cooking...

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The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the farm-to-table ethic and focus on the "terroir" of the Northern California coast...

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Kyle Books: Jimmy Garcia is not a man who does things by halves. From cooking elaborate five-course meals for his university...

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Třetí kniha kulináře Petra Stupky nabízí jednoduchý souhrn cenných zdrojů z rostlinné i živočišné říše. Kniha je zaměřena k niterné podstaně samotného jídla a dává na vybranou z více než 200 rozličných návodů a receptů...

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Jamie Oliver's bestselling The Return of the Naked Chef is filled with all the techniques and tips you'll need to become a pro in the kitchen and produce delicious, healthy food The Return of the Naked Chef guides you through basic techniques for...

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Donna Hay returns with her new, gorgeously luxe hardcover cookbook One Pan Perfect to make life simple, easy and delicious for her millions of fans...

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Maybe she's on a photo shoot in Zanzibar. Maybe she's making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too. For years, she's been collecting, cooking, and Instagramming her...

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America's favorite self-taught cook opens up about the most memorable moments of her life in this candid memoir-inspired cookbook featuring 125 all-new recipes. "No matter the recipe, each of us changes a dish by our own preparation of it...

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