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207 produktů
Award-winning Boston chef Jeremy Sewall presents contemporary versions of New England classics that capture the flavours of this time-honoured cuisine. In this first cookbook to explore contemporary New England fare, Jeremy Sewall adapts ...
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Knihapevná vazba1 061 KčVíce než 30 dní
Social media baking superstar Fitwaffle (6 million followers) bakes quick and easy cakes, cookies, traybakes and puddings using only 3 ingredients...
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Knihapevná vazba597 KčDo 22 – 27 dnů
Like most Italians, the great Antonio Carluccio loves vegetables. In this book he turns his attention to his favourites, and many others, adding up to over 100 different varieties.He researches the botanical family of each type of vegetable, its history,
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Knihapevná vazba853 KčVíce než 30 dní
Fresh, innovative, versatile and delicious, it's summer all year round and from around the world with Nigella. With all the style and class of her earlier books, and a whole new concept, this is an irresistible and wide-ranging book of summery recipes...
Carmens berühmter Nudelsalat, Roberts Spaghetti all'arrabbiata oder Paella Valenciana nach Familienrezept - all die Lieblingsgerichte der berühmten Millionärsfamilie können Fans jetzt endlich zu Hause nachkochen...
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Knihapevná vazba456 KčDo 11 – 16 dnů
Australia's Number 1 Bestselling cookbook author returns with a major TV-tie in cookbook for the modern family who love to eat, cook, celebrate and have fun together. Basics to Brilliance Kids is the latest gorgeous new book...
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Knihapevná vazbaVyprodané
Acclaimed food stylist Denise Vivaldo shares the tips and secrets of the trade with cooks who want to become master stylists. It takes a steady hand to arrange the chocolate curls and drizzle the caramel sauce ...
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Knihapevná vazbaVyprodané
In Christmas with Gordon, superstar chef Gordon Ramsay offers inspiration, adviceand 75 failsafe and delicious recipes for all occasions over the Christmas period.The stars of the show are five Christmas Feasts...
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Knihabrožovaná vazbaVyprodané
A big, compendious, comfortable, informative and utterly engaging book, Kitchen brings us feel-good food for cooks and eaters, whether Express-style and exotic-easy during the week, or leisurely and luxuriating...
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Knihapevná vazba s přebalemVyprodané
While there is a layered complexity to world-renowned chef Peter Gilmore's ethereal - yet grounded - cuisine, his philosophy...
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Knihapevná vazbaVyprodané
Todd Porter and Diane Cu are photographers who publish the immensely popular food, gardening, and lifestyle blog WhiteonRiceCouple.com. Inspired by their love of cooking, growing vegetables and over 38 fruit trees in their suburban garden...
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Knihapevná vazbaVyprodané
Jamie Oliver was a relative unknown when he became a Penguin author in 1999...
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Knihabrožovaná vazbaVyprodané
Star chef, Tim Raue—in collaboration with K&K head chef Kay Schoeneberg—show just how stylish organic dining can be. Serving the fresh taste of nature on a silver platter, these artistic dishes are accompanied by exquisite wines from organic winemakers...
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Knihaflexi vazbaVyprodané
This gorgeous, deliciously reassuring book is not about being a goddess, but about feeling like one. It taps straight into every woman's cooking fantasy and demonstrates that it's not pie-in-the-sky but a real mouthwatering cake in the oven...
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Knihabrožovaná vazbaVyprodané
Bestselling TV chef, Loraine is famous for her simple, delicious recipes to suit every occasion, and with this book she offers us even more: kitchen shortcuts to help you put gorgeous food on the table every time...
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Knihapevná vazba s přebalemVyprodané
Clarkson Potter: Eva Longoria may be most recognized for her role as Desperate Housewives’ saucy Gabrielle Solis, but...
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Knihabrožovaná vazbaVyprodané
Kochen muss nicht kompliziert sein – und deshalb ist „Jamies 5-Zutaten-Küche“ garantiert bald Ihr neuer bester Freund in der Küche. Dieses Buch beweist, dass man gutes Essen super einfach hinbekommen kann. Für jedes Rezept brauchen ...
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Knihapevná vazbaVyprodané
Paul Bocuse selected more than 100 of his favorite recipes for this affordable cookbook. Organized into sections by course or main ingredient, all the classics are featured, from French onion soup to quiche Lorraine, beurre blanc to crayfish bisque, ...
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Knihabrožovaná vazbaVyprodané
Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet noteand all the courses in betweenNadia will help you create an Italian dinner...
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Knihapevná vazbaPřipravujeme,
vychází 12. 11. 2024
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