V cizím jazyku kuchařky dle národní kuchyně - strana 6 z 27

Celebrate Ukraine's independent spirit in this cookbook sharing the nation's unique traditions and culture in 100 recipes crafted by Ukraine's most prominent chef...

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  817 Kč

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Více dárkový předmět a kuriozita než klasická kuchařka, a přece se můžete zároveň inspirovat spoustou prastarých receptů, které znovu objevil nedávno zesnulý znalec historické kuchyně Viktor Faktor...

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  270 Kč

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In 2014, barrister Nisha Katona had a nagging obsession to build a restaurant serving the kind of food Indians eat at home and on the street. The first Mowgli restaurant opened in Liverpool in late 2014, blowing away the critics and forming...

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  617 Kč

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The new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef...

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  739 Kč

  Skladem 3 ks

Tokyo is rightfully known around the world as one of the most exciting places to eat on the planet. From subterranean department store food halls to luxurious top-floor hotel restaurants, and all the noodle shops, sushi bars, and yakitori shacks in ...

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  779 Kč

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Russell Norman returns to Venice - the city that inspired POLPO - to immerse himself in the authentic flavours of the Veneto and the culinary traditions of the city. His rustic kitchen - in the residential quarter of the city.

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  744 Kč

  Do 4 dnů

THE RIVER CAFE COOK BOOK is one of the most influential cookbooks ever published and is the winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation...

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  697 Kč

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Every week on a Thursday evening, a group of four Italian rural women gather in a derelict stone house in the hills above Italy's Orvieto. There - along with their friend, the author sit down to a beautiful supper...

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  227 Kč

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Meatless Vietnamese cooking for vegetarians and omnivores alike. In the years he spent living and cooking in Vietnam, Cameron Stauch learned about a tradition of vegetarian Vietnamese cuisine that is light and full of flavor. Based on recipes...

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  745 Kč

  Do 25 dnů

An intimate deep dive into Japan's diversely rich food landscape with 120 recipes from 7 compelling Japanese chefs and 24 stories of food artisans through the eyes of award-winning author Nancy Singleton Hachisu...

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  797 Kč

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Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companion Silver Spoon is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource...

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  1 028 Kč

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Travelling made sustainable and tasty! If you want to discover stunning new destinations along with creative vegetarian or vegan cuisine, these over 50 veggie and vegan hotels and guest houses are for you...

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  740 Kč

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French cuisine for today's kitchens. An evocative, intimate food monograph by the duo behind one of the most acclaimed restaurant collections in France - the Michelin starred restaurant group that has moved French cuisine from the ceremony...

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  1 297 Kč

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For anyone interested in a healthier, lighter alternative to traditional French cuisine, this collection of simple, easy French recipes focuses on organic, locally sourced, and sustainable ingredients...

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  407 Kč

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The most comprehensive and varied selection of recipes ever published from one of the most fascinating and diverse regions of the world...

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  910 Kč

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This is not your average soft-focus "journey to Asia" kind of cookbook. Koreatown is a spicy, funky, flavor-packed love affair with the grit and charm of Korean cooking in America. Koreatowns around the country are synonymous with ...

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  609 Kč

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Two Michelin–starred chef Jean-François Piège divulges more than 300 recipes from his exceptional restaurant, with suggestions for combining key ingredients into inventive menus. Visitors to award-winning chef ...

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  1 398 Kč

  Do 4 dnů

Rachel Khoo follows The Little Paris Kitchen with The Little French Kitchen, bringing her modern twists to classic recipes from around the country. Rachel Khoo became an overnight sensation when her first book ...

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  607 Kč

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Making ceviche is a serious business in Lima - and restaurateur Martin Morales, whose top Soho restaurant opened to wide acclaim in 2012, has travelled the length of Peru to find the best recipes, and the length of Britain to find the freshest fish...

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  1 300 Kč

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One of America's (and Italy's) foremost pasta experts returns with a pasta cookbook that is sure to appeal to the many time-starved cooks who long for authentic, simple and healthy meals for their family...

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  826 Kč

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